This is a nice easy recipe for leftover turkey, or can be made with cooked boneless, skinless chicken breast.
Provided by Danielle Reid-Blockston
Categories Main Dish Recipes Casserole Recipes Rice
Time 55m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
- In a 9x13 inch baking dish combine turkey, broccoli, cheese and cooked rice.
- In a small bowl combine crushed crackers and melted butter. Spread over rice mixture.
- Bake in preheated oven for 20 to 30 minutes, or until crackers are crispy.
Nutrition Facts : Calories 270.6 calories, Carbohydrate 23.7 g, Cholesterol 52.9 mg, Fat 11.8 g, Fiber 1.5 g, Protein 17 g, SaturatedFat 6.5 g, Sodium 179.9 mg, Sugar 1.1 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love