BASIL, ARUGULA AND GOAT CHEESE PIZZA

BASIL, ARUGULA AND GOAT CHEESE PIZZA image

Categories Bread

Yield 4

Number Of Ingredients 10

1 10 oz. pizze crust, uncooked or make your own
2 tsp uncooked cornmeal
2 med garlic cloves, chopped
1 cup arugula or spinach
1 cup basil, fresh, leaves
1/2 tbsp olive oil
1 tbsp grated Parmesan cheese
1/8 tsp salt
1/8 tsp black pepper
2 oz. semisoft goat cheese

Steps:

Prepare grill. Set pizza stone on grill rack and allow to get very hot. If you do nothave a pizza stone, preheat oven to 500 and prepare pizza as directed below, except bake it on a nonstick sheet pan until crust browns on edge, about 10-12 min. Sprinkle cornmeal on pizza pan. Lay pizza crust on cornmeal. Place garlic, arugula, basil, olive oil, parmesan, salt and pepper in a food processor and process to form a past. Spread over pizza dough. Dot with goat cheese. Slide pizza onto pan, cover and let cook until crust is crisp and puffed, about 10 min. Remove to cutting board and cut into four slices. 1 slice per serving