WARM LEMON CHICKEN & MELON SALAD

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WARM LEMON CHICKEN & MELON SALAD image

Categories     Salad     Chicken     Sauté

Yield 4

Number Of Ingredients 13

4 boneless chicken breats
2 tsp sesame oil
1 T rice vinegar
1/2 homeydew
1 T oil
1 egg white
1T cornstarch
1T chopped gr onion
SAUCE
Juice and zest of each 1 lemon and l lime
3-4 T sugar
1/2 c water
2 t cornstarch

Steps:

  • Marinate chicken in oil, rice vin. S&P. Leave about 15 min. Cube meon, and sprinkle with lemon juice. Beat egg white, 1 T cornstarch, and add to chicken. Heat oil and saute chicken. SAUCE Combine citrus juice and zest with sugar and water. Heat gentlym, stirring to dissolve sugar. Mix 2 tsp cornstarch with little liquid, and stir into sauce. Cook til thickened. Slice chicken diagonally. Serve with melon and sauce

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