JACK'S MEAT LOAF

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Make and share this Jack's Meat Loaf recipe from Food.com.

Provided by Chef Jack 3

Categories     Meat

Time 1h25m

Yield 1 loaf, 4 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
3/4 cup quick oatmeal
1 1/2 teaspoons salt
1 dash ground black pepper
1/2 cup chopped onions or 3 tablespoons dry minced onions
1/4 cup ketchup
1 tablespoon Worcestershire sauce
1 egg, beaten
1 teaspoon dry mustard
1 teaspoon onion powder

Steps:

  • Grease a 3" X 9" loafpan w/ margarine, Mix all ingredients well, in a bowl, & form in a loaf in the pan. Bake @ 350' for 1 hour.
  • Can make an optional sauce for the top = 1/4 C Ketchup, 1 tsp Onion Powder & 1 tsp of Prepared Dijon or Yellow mustard. Spoon on top and sprinkle a few minced onion flakes on top before baking.

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    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #beef     #easy     #ground-beef     #meat     #3-steps-or-less     #4-hours-or-less

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