Polly, my BFF, gave me this recipe years ago and I have always loved it for its flavor and ease of preparation. Over the years I had to tweak one ingredient because the old recipe called for MJB Chicken Flavored Rice Mix and it can no longer be found. However, with my addition of the Rice A Roni, I can truthfully say that it...
Provided by Jeanne Gliddon
Categories Casseroles
Time 2h
Number Of Ingredients 7
Steps:
- 1. Pre-heat oven to 300 degrees. In a skillet, melt butter and combine rice & vermicelli mix. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
- 2. Place rice mixture in a 9" x 13" casserole pan. Add seasoning packet from Rice A Roni and 2 cups water to rice and stir well.
- 3. Place chicken pieces in casserole.
- 4. Sprinkle the Dry Onion Soup all over chicken.
- 5. Spread chicken with Condensed Cream of Mushroom Soup.
- 6. Lightly sprinkle with Paprika to add color.
- 7. Cover with foil and bake for 1 hour. Then uncover and bake for an additional 30 minutes.
- 8. Serve & Enjoy!
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love