CHOCOLATE RUM SAUCE

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Chocolate Rum Sauce image

Make and share this Chocolate Rum Sauce recipe from Food.com.

Provided by Dancer

Categories     Sauces

Time 15m

Yield 12 serving(s)

Number Of Ingredients 5

1 cup sugar
6 tablespoons reduced-calorie stick margarine
1/2 cup unsweetened cocoa powder
1/4 cup light corn syrup
1/4 cup dark rum or 1/4 cup fruit-flavored liqueur

Steps:

  • In a medium saucepan, combine sugar and margarine; cook over medium heat until sugar has dissolved, about 5 minutes, stirring occasionally.
  • Remove from heat.
  • Stir in remaining ingredients.

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