Best Easy Chicken Rice Bake Recipes
EASY CHICKEN FAJITA RICE AND VEGGIE BAKE RECIPE BY TASTY
Here's what you need: chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, black pepper, onion, red bell pepper, green bell pepper, olive oil, long grain rice, chicken broth, chicken tender, tomato, cilantro, cheese, lime wedge
Provided by Hitomi Aihara
Categories Dinner
Yield 6 servings
Number Of Ingredients 18
Steps:
- Preheat oven to 375°F (190°C).
- In a medium bowl, combine spices to make fajita seasoning, or use store-bought.
- In a large bowl, combine, onion, peppers, and chicken.
- Add oil and seasoning, and mix until seasoning is fully incorporated.
- In a casserole dish, add rice and chicken broth. Then lay down all veggies and chicken.
- Cover the dish with foil and bake for 50-55 minutes until rice is fully cooked.
- Serve with tomatoes, cilantro, and cheese, if desired.
- Enjoy!
Nutrition Facts : Calories 573 calories, Carbohydrate 53 grams, Fat 26 grams, Fiber 1 gram, Protein 27 grams, Sugar 5 grams
EASY CHEESY BROCCOLI CHICKEN RICE BAKE
I adapted the rice and chicken bake from the Campbell cookbook because I had no mushroom soup. So here is my take on it.
Provided by Kyene
Categories One Dish Meal
Time 50m
Yield 1 casserole, 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Mix soup, water, rice, broccoli, paprika, salt and pepper in a 2 quart baking dish.
- Put chicken on top on rice mixture and sprinkle with paprika, salt and pepper.
- Top with cheese. (I also put some Parmesan and Breadcrumbs on here too, but that's optional).
- Cover and bake 40 minutes at 375 degrees.
- Remove foil and bake another 5-10 minutes until chicken and rice is done.
Nutrition Facts : Calories 401.2, Fat 10.7, SaturatedFat 6.2, Cholesterol 69.7, Sodium 817.2, Carbohydrate 44.5, Fiber 2.4, Sugar 0.7, Protein 30.3
EASY CHICKEN & RICE BAKE
Polly, my BFF, gave me this recipe years ago and I have always loved it for its flavor and ease of preparation. Over the years I had to tweak one ingredient because the old recipe called for MJB Chicken Flavored Rice Mix and it can no longer be found. However, with my addition of the Rice A Roni, I can truthfully say that it...
Provided by Jeanne Gliddon
Categories Casseroles
Time 2h
Number Of Ingredients 7
Steps:
- 1. Pre-heat oven to 300 degrees. In a skillet, melt butter and combine rice & vermicelli mix. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
- 2. Place rice mixture in a 9" x 13" casserole pan. Add seasoning packet from Rice A Roni and 2 cups water to rice and stir well.
- 3. Place chicken pieces in casserole.
- 4. Sprinkle the Dry Onion Soup all over chicken.
- 5. Spread chicken with Condensed Cream of Mushroom Soup.
- 6. Lightly sprinkle with Paprika to add color.
- 7. Cover with foil and bake for 1 hour. Then uncover and bake for an additional 30 minutes.
- 8. Serve & Enjoy!
EASY CHICKEN & RICE BAKE
This dish is one of my family's favorite. It is very easy and fast.
Provided by Cari Bower
Categories Chicken
Time 55m
Number Of Ingredients 8
Steps:
- 1. Stir the soup, water, rice, garlic powder, salt and black pepper in a 2-quart shallow baking dish.
- 2. Stir in the chicken and add cheese on top.
- 3. Cover the baking dish. Bake at 375°F. for 45 minutes or until the chicken is cooked through and the rice is tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love