BURRITOS EL GRANDE

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Burritos El Grande image

The classic to-go order makes an appearance in your kitchen with this bean-and-cheese burrito with fresh tomatoes and lettuce. Thumbs-up from the fam on this one.

Provided by @MakeItYours

Number Of Ingredients 8

1 lb Beef
1× 16 oz. can Kidney Beans
¾ cup (16 Oz.) Taco Bell Home Originals Thick 'n Chunky Salsa
½ cup Kraft Mexican Style Finely Shredded Four Cheese
10 10" Wheat or Flour Tortillas
½ cup Sour Cream
1½ cups Romaine Lettuce
1½ cups Tomatoes

Steps:

  • BROWN meat in large skillet on medium-high heat. Stir in beans and salsa; cook 3 min. or until heated through, stirring occasionally. Remove from heat; stir in cheese. SPREAD meat mixture down centers of tortillas; top with remaining ingredients. Fold in opposite sides of each tortilla, then roll up burrito style.

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