I don't know where I got this recipe, but my family really likes it! When I'm in a hurry, I use Idaho instant potatoes.
Provided by Cathy
Categories Main Dish Recipes Savory Pie Recipes Shepherd's Pie Recipes
Time 45m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a medium skillet, brown beef over medium high heat and drain. Stir in water, soup mix and elbow macaroni; let simmer all together for 5 minutes.
- Pour mixture into a 9x13 inch baking dish. Top with potatoes and sprinkle with paprika. Bake in the preheated oven for 15 to 20 minutes and serve hot.
Nutrition Facts : Calories 369.2 calories, Carbohydrate 21.5 g, Cholesterol 65.7 mg, Fat 24.1 g, Fiber 1.6 g, Protein 15.8 g, SaturatedFat 9.2 g, Sodium 613.7 mg, Sugar 1.8 g
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