Gin gets a douse of orange from both Campari, a bittersweet aperitif, and Clement Creole Shrubb, a rum-based orange liqueur.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 2
Number Of Ingredients 5
Steps:
- Shake gin, Campari, andClement Creole Shrubb in anice-filled cocktail shaker.Strain into 2 martini glasses.Garnish each with a twist.
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