This recipe is a complete meal. Just add a loaf of fresh bread and you're ready.
Provided by George Couch
Categories World Cuisine Recipes European Italian
Time 1h30m
Yield 8
Number Of Ingredients 12
Steps:
- In a skillet over medium heat, cook sausage with celery and onion until sausage is evenly browned, about 5 to 10 minutes. Drain excess grease, and set aside.
- In another skillet over medium-low heat, combine tomatoes, tomato sauce, garlic powder, salt, and oregano. Simmer while preparing pasta.
- Bring a large pot of lightly salted water to a boil. Cook pasta for 8 to 10 minutes, or until al dente; drain.
- Preheat oven to 350 degrees F (175 degrees C). In a 3 quart baking dish, layer ziti, mushrooms, sausage, mozzarella cheese, and sauce. Repeat layers, and top with grated Parmesan.
- Bake for 45 minutes in the preheated oven, or until browned and bubbly.
Nutrition Facts : Calories 464.6 calories, Carbohydrate 52.3 g, Cholesterol 42.7 mg, Fat 17 g, Fiber 4.1 g, Protein 24.6 g, SaturatedFat 7.2 g, Sodium 1620 mg, Sugar 6.9 g
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