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World's Best Lasagna

It takes a little work, but it is worth it.

Author: John Chandler

Chicken Parmesan

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust.

Author: Chef John

Italian Sausage, Peppers, and Onions

My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half sweet sausage and half hot sausage!

Author: GIGI9801

Chef John's Italian Meatballs

Homemade meatballs are a very easy to make, and since we skip the very messy step of pan-frying these before they hit the sauce, it becomes downright simple. Here I use a standard half-beef/half-pork mixture....

Author: Chef John

Sausage, Peppers, Onions, and Potato Bake

This is an Italian comfort food classic! The smell of this cooking in my kitchen transports me back to playing on the street in front of my Papa and Gigi's house in Brooklyn. I make 2 trays of this for...

Author: Beccabo73

Baked Penne with Italian Sausage

This is a hearty, filling meal that's full of flavor!

Author: SADIEQQ

Easy Meatballs

My husband makes these easy meatballs with simple ingredients like eggs, panko bread crumbs, garlic powder, and fresh basil, and they come out flavorful and delicious every time! Kids love them too! If...

Author: Love2Cook

The Best Baked Ziti

I am half Italian, was raised eating the finest Italian-American cuisine, and have filmed almost 2000 recipe videos, so when you consider all of those facts, it seems incredible that I have never posted...

Author: Chef John

Manicotti

Delicious! Serve with a crispy salad and garlic bread, and you'll have a dish your family will love! The kids like to help stuff the noodles too!

Author: Anny

Chicken Marsala

A delicious, classic chicken dish -- lightly coated chicken breasts braised with Marsala wine and mushrooms. Easy and ideal for both a quick weeknight entree AND serving to company.

Author: Anonymous

Traditional Osso Buco

This recipe is a traditional but simple way of cooking Osso Buco (veal shanks). The white wine is a must in this dish.

Author: PICKLEDPOSSUM

Italian Baked Meatballs

This recipe makes the most tender and tasty meatballs. I also freeze these meatballs and take out how many servings I need for each meal. If cooking in sauce, add baked meatballs 20 minutes before serving...

Author: Dawn Fronius

Slow Cooker Lasagna

This recipe is so easy, you might think that you are doing something wrong. It is delicious!

Author: KIMIRN

Spaghetti alla Carbonara: the Traditional Italian Recipe

This dish was created in the Lazio region (the area around Rome) in the middle of the 20th century, after World War Two. We don't use cream, milk, garlic, onions or other strange ingredients; we use only...

Author: ivan zeta

Balsamic Chicken

A tasty, easy-to-make chicken dish -- my husband loves it. Sometimes I cut the chicken in strips,and serve over pasta.

Author: SHERRYLYNN2

Shrimp Fettuccine Alfredo

This is a very simple recipe and it tastes divine! My sister and I were trying to come up with the perfect Alfredo recipe and we found it.

Author: MAMATIFF

Easy Slow Cooker Meatballs

This is an easy recipe that can be prepared in a slow cooker for a great hot meal at the end of the day. Serve with hot cooked spaghetti noodles.

Author: HUNNIE0913

Classic and Simple Meat Lasagna

Whole wheat noodles and lean ground beef make this tasty favorite a little lighter.

Author: ccb1122

White Cheese Chicken Lasagna

A chicken and spinach lasagna with a creamy white cheese sauce. Great for any kind of pot luck. My kids love it.

Author: Lisa Humpf

Limoncello

Truly worth the time required to create this distinguished ice cold refreshing drink.

Author: Michele O'Sullivan

Meatball Sandwich

Meatballs in tomato sauce with melted cheese on a lightly toasted baguette.

Author: BIGGUY728

Cannoli

Ana and Lydia's cannoli, recipe invented on July 31st, 2005. I spent a lot of time looking for a good recipe for cannoli shells and filling. Since no two were alike, and since instructions were a bit sketchy,...

Author: Lydia Nacawa

Chicken Scallopini

While many have heard of veal scallopini, you can make this Italian dish with most any meat or even vegetables. The trick is to use a demi-glace of the same style -- i.e., a venison demi if using deer....

Author: Strangecacti

Easy Italian Chicken II

Chicken breasts marinated in Italian-style salad dressing, then baked! It is the easiest and most delicious meal ever and my husband thinks I slave all day to make it!

Author: MARIONROWE

Italian Chicken Cacciatore

Chicken cacciatore is a classic Mediterranean chicken dish from Italy. This is my favorite recipe made with chicken thighs, tomatoes, herbs, and olives.

Author: Ita

Biscotti

This is a simple, no frills biscotti. My friend at work gave this recipe to me. It's quick, easy and one of my favorite Italian cookie recipes.

Author: JANDEE

Slow Cooker Italian Beef for Sandwiches

This makes a sandwich similar to one I used to get at a local restaurant when I lived in a suburb of Chicago. My all time favorite! Serve on crusty rolls with roasted sweet or hot peppers, if desired.

Author: MAUREENBURR

Gelato

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Author: OSTAFF1

Rosemary Braised Lamb Shanks

Lamb shanks are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Great served with polenta, or my family's favorite--roasted garlic mashed potatoes--as you need something to soak up...

Author: S. HODGE

Stuffed Shells I

Jumbo macaroni shells stuffed with cheese mixture, covered with sauce, and baked.

Author: SALLYJUN

Bob's Stuffed Banana Peppers

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Author: LISAPAV

Homemade Sweet Italian Sausage (Mild or Hot)

This is a very versatile Italian sausage which can be used in many different ways. You can take it from mild to hot and it's very easy to use. There are also different options for type of meat to use,...

Author: Michelle Leigh Gossman

Italian Style Meatloaf I

Made with mozzarella cheese and Italian seasoning, this is a different twist on everyday meatloaf! Enjoy!

Author: Stefanie Sierk

Chef John's Shrimp Fra Diavolo

This recipe features the devilishly delicious shrimp fra diavolo, or 'shrimp brother devil' if we are being literal for comic effect. It's really good and turns any pile of pasta or rice into a memorable...

Author: Chef John

Basic Pasta

An easy recipe and simple to double or triple, depending on amount needed. Hope you enjoy!

Author: Pat

Baked Orange Roughy Italian Style

The flavor of this delicate fish is enhanced with Italian-style seasonings that are sure to please even the pickiest eater. Quick, easy, and simply delicious.

Author: TKFraz

Chef John's Almond Biscotti

My version is pretty straightforward--a classic Italian dipping cookie. But you can add hazelnuts, pistachios, and any type of dried fruit. Or dip them in dark chocolate.

Author: Chef John

Italian Subs Restaurant Style

This is a classic Italian sub sandwich with three kinds of meat and provolone cheese. The kind you get in a mom and pop pizza joint. You'll be glad you tried it!

Author: John

Cheese Lasagna

An easy vegetarian lasagna with ricotta, mozzarella and Parmesan.

Author: MOLSON7

Shrimp Scampi with Pasta

Well-rounded seafood and pasta dish. Good with any pasta; angel hair is less filling.

Author: JustJen

Bolognese Sauce

An excellent chunky pasta sauce with beef, pork, lots of vegetables and tons of flavor. Freeze any unused portions for later use. If you have fresh herbs, you may substitute 2 teaspoons chopped fresh basil...

Author: Kimber

Italian Breaded Pork Chops

My father's side of the family is Sicilian, and has been making these pork chops for at least 3 generations. My husband frequently requests these over my marinated and grilled pork chops when I give him...

Author: ELISAW

Classic Tiramisu

Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan.

Author: Carol

Homemade Italian Sausage

One of my earliest and most vivid food memories was when my uncle Bill would make his famous dried Italian sausage every Christmas Eve. They'd be fried after Midnight Mass and served on bread with roasted...

Author: Chef John

Pasta Pomodoro

Easy and light pasta with tomatoes and garlic. Cooked chicken breast chunks or shrimp can also be added to sauce for a great main dish!

Author: DEBNJAMES

Hearty Vegetable Lasagna

This hearty, vegetable lasagna is the only lasagna my husband will eat. We love it!!! Hope you all enjoy as much as we do.

Author: Sue

Veal Marsala

This recipe calls for mushrooms and Marsala wine. Stir in a few tablespoons of cream before serving, if desired. This dish may be made 24 hours ahead. To reheat, cover with foil and bake in a 350 degree...

Author: Christine

Spinach and Cheese Stuffed Pasta Shells

Magnificent jumbo pasta shells stuffed to bursting with cheesy spinach filling.

Author: KITKATY

Baked Ziti with Sausage

This is quite possibly the one thing that I am constantly asked to make. This is a ziti with a lot of flavor.

Author: Ashley