Steps:
- 1) Make salad; cut peel and membrane from grapefruit, following curve of the fruit. working over a small bowl, cut between inner membranes to release segments. squeeze juice from membrane into bowl. put remaining salad ingrediants in large bowl. 2) make dressing; in a medium bowl, whisk garlic, cilantro, chile, ponzu, sugar, soy sauce, fish sauce, lime zest, lime juice, and sriracha until sugar dissolves. gradually wisk in oil. Stir in basil, mint, and 2 tbsp grapefruit juice from bowl of segments 3) pour 3/4 of dressing over salad, toss gently. add more dressing if you like. life grapefruit from remaining juice and set on salad.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love