How to make Turkey Burgers with Grated Zucchini and Carrot
Provided by @MakeItYours
Number Of Ingredients 13
Steps:
- Heat broiler.In a large bowl, combine the turkey, zucchini, carrot, garlic, thyme, salt, pepper, and egg. Form the mixture into 4 patties.Heat 1 tablespoon of the oil in a large skillet over medium heat. Cook the patties, turning once, until no trace of pink remains, 4 to 5 minutes per side.Meanwhile, place the bread on a baking sheet and brush with the remaining oil. Broil until golden brown and crisp, about 1 1/2 minutes. Transfer the bread to individual plates. Top with the lettuce leaves and burgers. If using, combine the mayonnaise and lemon juice in a small bowl and serve with the burgers.Upgrade: For extra zest, rub the bread with the cut side of a peeled, halved garlic clove immediately after removing the bread from the oven.
- Calories: 303
- Calories from fat: 42%
- Fat: 14g
- Saturated fat: 1g
- Cholesterol: 94mg
- Sodium: 633mg
- Carbohydrate: 20g
- Fiber: 2g
- Sugars: 2g
- Protein: 26g
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