THAI LETTUCE WRAP BENTO BOX

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Thai Lettuce Wrap Bento Box image

A single-serving pad Thai-flavored lettuce wrap lunch that you can take to go.

Provided by fabeveryday

Categories     World Cuisine Recipes     Asian

Time 25m

Yield 1

Number Of Ingredients 11

1 tablespoon olive oil
¾ cup chopped skinless, boneless chicken breast
¼ cup Thai peanut sauce
½ carrot, shredded
3 tablespoons bean sprouts
½ tablespoon soy sauce
4 romaine lettuce leaves, or to taste
¼ cup sliced red cabbage, or to taste
1 teaspoon chopped peanuts, or to taste
1 green onion, chopped
1 lime, cut into 4 wedges

Steps:

  • Heat oil in a skillet over medium-high heat. Saute chicken until browned and no longer pink in the center, about 8 minutes. Remove from heat.
  • Stir chicken, peanut sauce, carrot, bean sprouts, and soy sauce together in a bowl. Place into a compartment of a bento box. Place separated lettuce leaves into another compartment. Place red cabbage, peanuts, green onion, and lime wedges into additional compartments.
  • When ready to eat, spoon chicken mixture into leaves of lettuce, add the other toppings as desired, and wrap.

Nutrition Facts : Calories 571.2 calories, Carbohydrate 23.9 g, Cholesterol 95.2 mg, Fat 35.2 g, Fiber 7.2 g, Protein 46.3 g, SaturatedFat 6.5 g, Sodium 716.3 mg, Sugar 5.4 g

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