SPUMONI COOKIES

SPUMONI COOKIES image

Yield 4 dozen

Number Of Ingredients 11

1 1/4 cups all-purpose flour
1 teaspoon baking soda
1 cup butter
1/4 cup white sugar
3/4 cup packed brown sugar
1 package instant pistachio pudding mix (3.4 oz)
2 Eggs
1 teaspoon vanilla extract
1 package semi-sweet chocolate chips
1/2 cup chopped maraschino cherries
1/4 cup chopped pistachios

Steps:

Preheat oven to 350 degrees F. Sift together the flour and backing soda: set aside. Cream together the butter, white sugar and brown sugar in a large bowl until smooth. Stir in the instant pudding mix until well combined. Beat in the eggs one at a time, then stir in the vanilla. Blend in the flour mixture. Fold in the Chocolate chips, cherries and pistachios. Drop by large spoonfuls onto ungreased baking pans. Bake in the preheated oven until light brown, about 10 minutes.