SHRIMP SALAD BAGELS
Dill adds fresh taste to a shrimp and cream cheese topping. I usually prepare these open-faced sandwiches for a fast lunch. You can heat them quickly in the microwave, or pop them under the broiler if you'd like crispy bagels. -Angie Hansen, Gildford, Montana
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine cream cheese, mayonnaise, lemon juice and dill. Stir in the shrimp; spread over bagels. Microwave, uncovered, on high for 1 minute or broil 4 in. from the heat until hot and bubbly. Sprinkle with Swiss cheese.
Nutrition Facts : Calories 201 calories, Fat 3g fat (0 saturated fat), Cholesterol 80mg cholesterol, Sodium 465mg sodium, Carbohydrate 19g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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