SEAFOOD MOLD PICANTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



SEAFOOD MOLD PICANTE image

Categories     Shellfish     Appetizer     Freeze/Chill

Number Of Ingredients 11

1 envelope unflavored gelatin
1/4 C. water
1 C. picante salsa ( Medium )
8 ounces Cream Cheese
1/4 C. Chopped Onion
1/2 C. Chopped Celery
2-4 T. Chopped Green Pepper
2-4 Dashes of hot pepper sauce
1 6 ounce can Crab
1 Lb. Shrimp steamed, devained and chopped
1 C. Mayonnaise

Steps:

  • Dissolve gelatin in water. Heat salsa to boil. Add gelatin & stir well. Add cream cheese & stir well. Whisk until smooth. Cool. Add veggies, hot pepper sauce & seafood. Fold in Mayo. Pour into lightly oiled mold & chill until firm.

*** Explore more SEAFOOD MOLD PICANTE Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Meaty Spaghetti Sauce_image Meaty Spaghetti Sauce

Peach Custard Pie_image Peach Custard Pie

Danish Puff_image Danish Puff

Frosted Lemon-Ricotta Cookies_image Frosted Lemon Ricotta Cookies

~ Creamy Lima Beans ~_image ~ Creamy Lima Beans ~

Chocolate Peppermint Bark_image Chocolate Peppermint Bark

Chicken Cordon Bleu_image Chicken Cordon Bleu

Creamy Parmesan Baked Pasta_image Creamy Parmesan Baked Pasta

Harissa Sauce_image Harissa Sauce

upside down pizza_image Upside down pizza

German Glazed Pork Chops_image German Glazed Pork Chops

Dreamy Fruit Dip_image Dreamy Fruit Dip

Chunky Banana Cream Freeze Recipe_image Chunky Banana Cream Freeze Recipe

Queso Pizzas_image Queso Pizzas

Dessert Island Parfait_image Dessert Island Parfait

Hearty Chicken & Leek Soup_image Hearty Chicken & Leek Soup