Make and share this Raspberry Daiquiri recipe from Food.com.
Provided by English_Rose
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Blend the raspberries first to a purée then rub through a sieve to extract the pips.
- Put a handful of ice cubes in a powerful blender and crush.
- Add the pulp, plus the lime and lemon juice and rum.
- Whizz again and pour into a chilled cocktail glass straight away.
- Decorate with a lime slice.
Nutrition Facts : Calories 357.5, Fat 1.6, SaturatedFat 0.1, Sodium 6.6, Carbohydrate 32.1, Fiber 15.9, Sugar 11, Protein 3
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