PICKLE CREAM CHEESE ROLL UPS

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Make and share this Pickle Cream Cheese Roll Ups recipe from Food.com.

Provided by dixichiq

Categories     < 15 Mins

Time 10m

Yield 2 roll ups, 4 serving(s)

Number Of Ingredients 3

16 kosher dill pickles, patted dry
2 (8 ounce) packages cream cheese, softened
2 1/2 ounces thin-sliced luncheon meat

Steps:

  • Spread or pat cream cheese around each pickle. Wrap 2 sheets of meat around each pickle. Refrigerate pickles overnight, slice before serving.

Nutrition Facts : Calories 419.7, Fat 39.3, SaturatedFat 22, Cholesterol 125, Sodium 2639.7, Carbohydrate 11.4, Fiber 2.9, Sugar 7, Protein 8.3

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