Roll up these perfectly scrumptious Manhattan Meatballs for meal time. Apricot preserves and BBQ sauce give these meatballs a unique flavor. They create a tangy twist on the typical sauce made with grape jelly.
Provided by My Food and Family
Categories Meal Recipes
Time 45m
Yield Makes 16 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Mix meat, crumbs, onions, eggs, parsley and salt. Shape into 56 meatballs, each about 1 inch in diameter. Brown in margarine in large skillet; drain. Place in 2-qt. casserole dish.
- Mix preserves and barbecue sauce. Pour over meatballs; mix lightly.
- Bake 30 min. or until heated through, stirring occasionally.
Nutrition Facts : Calories 200, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 450 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 14 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #preparation #occasion #appetizers #main-dish #beef #potluck #dietary #ground-beef #meat #to-go #number-of-servings #4-hours-or-less
You'll also love