This is a quick and easy dinner, I can usually whip it up in 20 minutes and then serve with fresh bread.
Provided by Kristi
Categories Soups, Stews and Chili Recipes Stews Goulash Recipes
Time 20m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet, over medium heat, brown the ground beef and onion together. Drain off the grease. Add salt, pepper, and garlic salt to taste.
- Stir in the corn, kidney beans, and tomato soup. Stir in the cooked egg noodles and mix thoroughly.
Nutrition Facts : Calories 452.7 calories, Carbohydrate 43.5 g, Cholesterol 78.1 mg, Fat 22.5 g, Fiber 6.8 g, Protein 21.1 g, SaturatedFat 8.6 g, Sodium 658.1 mg, Sugar 6.8 g
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