EASY PIZZA SOUP
Originally from upstate New York, I first had this at one of our Italian restaurants, the restaurant is long gone, I tried to match the flavor of that wonderful soup and came pretty darn close. Great for an Autumn day,or for those of us who are trying to watch our calories, its like pizza with out crust and grease. So filling!
Provided by Gail Herbest
Categories Beef Soups
Time 40m
Number Of Ingredients 10
Steps:
- 1. In large sauce pan, cook the beef, onion, green pepper and mushrooms, Over med heat until meat is no longer pink and vegetables are almost tender drain
- 2. stir in tomatoes, broth, pepperoni and seasoning. cook until heated through
- 3. ladle into microwave safe bowls top with cheese and microwave until cheese melts
- 4. *****, You can add anything you like to this it works great with Italian sweet sausage,anything you like on your pizza is good. I use mushrooms from a jar it's just as good and quicker I have also used chopped frozen onions and peppers,
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