Make and share this Coconut Crumb Cake recipe from Food.com.
Provided by aronsinvest
Categories Breads
Time 40m
Yield 6 pieces, 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix flour,butter, baking powder and sugar with a pastry blender or finger tips until crumb consistency.
- Mix buttermilk, eggs, baking soda and vanilla.
- Add to crumb mixture. Stir in coconut.
- Pour in a greased and floured 7 x10 pan.
- Bake at 375 degrees for 30-35 minutes.
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