CINNAMON SAUCE FOR FRENCH TOAST
Make and share this Cinnamon Sauce for French Toast recipe from Food.com.
Provided by Jacklyn Modery
Categories Sauces
Time 10m
Yield 2 1/2 cups, 10 serving(s)
Number Of Ingredients 6
Steps:
- Heat butter in a saucepan over medium heat.
- Take off heat and add the sugar, milk and corn syrup. Mix well.
- Place back on heat and add hot water.
- Stir well until the sugar is dissolved, be careful not to boil.
- Add cinnamon and stir well.
- Serve drizzled over french toast. Enjoy!
Nutrition Facts : Calories 215.3, Fat 7.6, SaturatedFat 4.8, Cholesterol 21.7, Sodium 88, Carbohydrate 37.4, Fiber 0.4, Sugar 30.4, Protein 1.4
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