CHOCOLATE PECAN PIE

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Chocolate Pecan Pie image

This Chocolate Pecan Pie is so easy to make and is always a crowd pleaser!

Provided by Kendra

Yield 8-10

Number Of Ingredients 8

1 9-inch unbaked pie crust
3 eggs
2/3 cup sugar
1/2 teaspoon salt
1/3 cup butter, melted
1 cup light corn syrup
2 cups pecan halves
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 375 degrees F.
  • Mix together eggs, sugar, salt, butter, corn syrup, pecan halves and chocolate chips until well combined.
  • Pour into prepared pie crust.
  • Bake for 40-50 minutes, or until center is set and crust is golden brown.

*** Explore more Chocolate Pecan Pie Recipes »

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