This is a copy cat recipe from Mimi's Cafe,these muffins are tasty and moist from the addition of buttermilk. The muffins at the restaurant are jumbo size,this recipe makes 12 regular size or 6 jumbo.
Author: L D
I wanted to make some Jumbo Muffins for a Bake Sale, I found this recipe in Taste of Home. Muffins came out large and moist.
Author: Robin Dixon
Secret ingredient is Fiesta Nacho Cheese Soup. And they heat up well.
Author: Katelan Shartzer
Absolutely fantastic! I made these for my family and coworkers...I've been asked to make them for Thanksgiving morning. It is a process, but well worth the work.
Author: Angela Lindstrom @amlindstrom
Have made these so many times over the years changing the recipe a little bit here and there, always get wonderful reviews. Hope you enjoy them.
Author: N Gardner
This recipe came from the WW's members board. It was posted by Heather. I don't want to take credit for someone else's work. I use regular muffin tins and make them smaller than cupcakes, about half the...
Author: Phyllis R Pack
Oh my! We love an old-fashioned recipe that's not only easy but delicious. These apple muffins are right up our alley. They're moist and delicate, but not overly sweet. The apples and cinnamon shine with...
Author: Jenny White
Delicious and easy to make muffins. Great with coffee.
Author: Anita Hoffman
Combining apples and pumpkin with all the fall spices in one muffin is a marriage made in heaven. The muffins are tender with bits of apple in every bite. The sugary topping bakes perfectly and goes with...
Author: Maiah Miller
Thanks to the applesauce, apple juice concentrate, and the apples, these are some apple intense muffins. They are fabulous! While baking, your kitchen will smell like fall. Baking with oat bran gives the...
Author: Goldie Barnhart
I like to make my muffins with whole grain, so getting a nice texture can be tricky. The nuts and prunes make for a fairly moist texture without the help of additional oil. These are lightly sweetened...
Author: Jenn Visser
i love muffins and this was on the box years ago. as the kids got older i added nuts. brickle would be good too. chop some skor candy bars would be good too.
Author: c g
These muffins are low-fat, easy to make, freeze well, and are delicious!
Author: Theresa Putz
Quick and easy muffins from a cake mix base.
Author: Lisa Lyon
Obtained online. http://thefirstyearblog.com/low-fat-blueberry-nut-crunch-muffins/
Author: Chrystal Cackler @journeyrock92
My favorite flavor - orange!!! Just can't resist anything with the flavor of orange! Love it, love it, love it! How about you?
Author: Jo Anne Sugimoto
Always looking for cranberry recipes and this one also has my other favorite blueberries. ! Easy to make with dried cranberries. I also use fresh cranberries when I have them too ! Yum
Author: Carol Junkins
These muffins are very tender and moist with a light orange flavor. They're terrific eaten plain or served warm with a dab of real butter (my favorite). You'll start eating them right out of the oven!
Author: L D
I saw this recipe online and changed it a bit,delicious moist muffins!
Author: L D @windella
Obtained online. http://reciperunner.com/banana-graham-cracker-muffins/
Author: Chrystal Cackler @journeyrock92
The full title of this recipe is Moist Pumpkin Spice Muffins (With Cream Cheese Frosting) I could only add what I added for the title. These are by far the best pumpkin Muffins ever. I'm afraid I'll have...
Author: Kathryn Louis
I like to serve these to my family, as it lends whole grains and oats to their diet, when even tho' they know better, they don't always choose to eat what is good for them. At least when they breakfast...
Author: Amy Alusa
If you like pumpkin pie and cinnamon and sugar doughnuts...this is all that rolled into one!
Author: Miranda Roderick
These are quite good; and come from my friend and neighbor: Virginia Rushton. We made a cookbook in our church group (known as Relief Society, in The Church of Jesus Christ of Latter Day Saints)and she...
Author: Amy Alusa
My sister, Cheryl, gave me this recipe. It has everything in it but the kitchen sink, hence the name. These are really great muffins and freeze well, that's if there are any left to freeze because they...
Author: Debra Taylor
A great brunch muffin to serve with egg dishes or with soup and a salad for lunch.
Author: Daily Inspiration S
Muffins, in general have morphed in to behemoths. They are too large, too sweet, too caloric,..and simply put,...too much. If you look at vintage recipes for muffins (circa 1940's), you will find that...
Author: Garrison Wayne
I made these moist and tasty muffins to enjoy as a snack. My daughter Briana was coming in to visit, and I wanted to make something quick that was simple and easy to make and not too sweet. This is what...
Author: Rose Mary Mogan
This recie came from the Food.com. Nutritional values are as follows: calories 97.6, total fat 2.9g, saturated fat 0.7g, cholesterol 0, sugar 10.1g, sodium 140.4mg, total carbs 17.0g, protein 1.1g.
Author: Phyllis R Pack
I love bed and breakfasts.. so cozy .. so home-y ... And always great breakfasts or warm offerings at the end of the day. This is a favorite from The Wedgwood Inn in New Hope, PA. Easy to make and easy...
Author: Diane Davis
With spring approaching, finally! I thought I would share this recipe.
Author: Susan Matthews
Black Raspberries remind me of growing up and spending so much time with Gram... picking the berries, then she'd bake pies. I just happened to have a bag in my freezer and thought using them in muffins...
Author: Cassie *
This is yummy twist on a traditional favorite. They are great for breakfast or to take for a potluck, or even a nice treat for your co-workers.
Author: Missy Wimpelberg
These are delicious blueberry muffins. During the holidays, I make this same recipe but substitute fresh or frozen cranberries for the blueberries. It's a family favorite! The recipe makes a large batch...32...
Author: Pamela Carney @PugMomof2
These are a nice addition to any dish. Especially good with a bowl of soup or chili. Y'all enjoy!
Author: Catherine Cantrell
I'm not really a muffin person...but when asked to make them, I do make some good ones and this would be one of them!!! Every bite you take is wonderful...full of apple,walnuts and a little crunchy topping....
Author: Wendy Rusch
From The Joy of Muffins - The International Muffin Cook Book. Here's what the intro to this recipe says: Norwegian eplepai or apple pie, the inspiration for these delicious muffins, is baked full of tart...
Author: Vicki Butts (lazyme)
Cardamom is a relatively obscure spice in American cooking. It is found regularly in Scandinavian baked goods and Curries from Morocco and other countries. I admit I have not, in all my years of baking,...
Author: Garrison Wayne
I tried this recipe early this morning. It's so easy, you just won't believe it. These muffins are so dense and old fashioned, that others will think there are more ingredients than they contain. I think...
Author: Barbara Youlio
With the weather getting cooler I am craving spices. I love a good spice cake and these muffins satisfy my craving.
Author: Marsha Gardner
The apple is the official fruit of New York, so it's no wonder the Apple Muffins was destined to become the official muffin of the state of New York. It's just a nice bonus that New York's official Apple...
Author: Vickie Parks
I used to make these all the time when the boys were young. They are much cheaper than corn dogs and pack well in lunches. I changed this from my original recipe which used two cornbread mixes to one and...
Author: susan simons
This is a very different and delicious muffin, so fresh tasting.
Author: Anita Hoffman