PISTACHIO MUFFINS
If you love Pistachios you will love these muffins.
Provided by Deborah Mackrodt
Categories Muffins
Number Of Ingredients 7
Steps:
- 1. Sift flour with cake mix.
- 2. Add instant pudding and mix.
- 3. Then add the wet ingredients and stir well.
- 4. Fold in the chopped pistachios.
- 5. Pour into muffin tins lined with muffin paper cups.
- 6. Sprinkle sugar on top
- 7. bake at 425 degrees for 15 mins.
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