SIMPLE EASY AND VERY TASTY
Provided by beth williams
Categories Cakes
Time 20m
Number Of Ingredients 7
Steps:
- 1. MIX FLOUR MELTED BUTTER PECANS TOGETHER,IT SHOULD BE A LITTLE LUMMPY PUT IN A DISH TO MAKE A CRUST IN BOTTOM OF GLASS PAN BAKE AT 425 UNTIL BROWN TAKE OUT AND COOL
- 2. MIX POWERED SUGAR AND SOFT CREAM CHESSE TOGETHER THAN ADD KOOL WHIP AND MIX ALL TOGETHER
- 3. POUR OVER CRUST AND TOP WITH BLUEBERRIES LET REG.FOR AROUND 1 HOUR AND EAT.
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