Best Teresa Dip Recipes
CRAB RANGOON DIP-- TERESA'S
I'm sure everyone has their way of making this dip but here's mine. I bake up my own won ton crisps to go with it but buttery crackers are good with it too. Recipe for my baked wontons.. http://www.justapinch.com/recipes/snack/crackers/wonton-crisps.html?p=1
Provided by Teresa Jacobson
Categories Cheese Appetizers
Time 25m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees F. In a medium bowl, combine light mayo, neufchatel, cheddar and Monterey Jack cheeses, drained crab meat, onion, garlic and seasonings. Spread into a 9 inch glass baking dish. Sprinkle with Panko crumbs. Bake @ 350 for about 15 minutes. Serve with baked won tons or crackers.
TERESA'S CRAB DIP
Number Of Ingredients 4
Steps:
- Combine and chill for 3-4 hours for best results.
TERESA DIP
Make and share this Teresa Dip recipe from Food.com.
Provided by Meyer336
Categories Lunch/Snacks
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 425 degrees.
- Evenly coat the bottom of a 9 inch glass pie pan with the cream cheese.
- Add the chili on top of the cream cheese.
- Top the dip with your favorite shredded cheese.
- Bake dip for 5 minutes or until the cheese is melted.
Nutrition Facts : Calories 310.6, Fat 25.6, SaturatedFat 14.2, Cholesterol 75.8, Sodium 671.1, Carbohydrate 7.6, Sugar 1.2, Protein 13.2
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