Best Saucy Pizza Burgers Recipes

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SAUCY PIZZA BURGERS



Saucy Pizza Burgers image

Make and share this Saucy Pizza Burgers recipe from Food.com.

Provided by CoffeeB

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1/2 teaspoon garlic salt
1 cup mozzarella cheese, shredded
1 (8 ounce) can pizza sauce
1 (4 ounce) can mushroom stems and pieces, drained
1/2 teaspoon oregano
1 onion, sliced
1 tablespoon butter
4 hamburg buns

Steps:

  • In a bowl, combine beef and garlic salt.
  • Shape into eight patties.
  • Top 4 of the patties with cheese.
  • Cover with remaining patties.
  • Press edges to seal.
  • Refrigerate.
  • In a saucepan, combine the pizza sauce, mushrooms and oregano.
  • Cover and simmer for 10 minutes, stirring occasionally.
  • In a skillet, saute onion in butter until tender. Set aside.
  • Pan fry, or grill burgers until no longer pink.
  • Spread bottoms of buns with a little sauce.
  • Top with burgers, onion and remaining sauce.
  • Replace tops.

SAUCY PIZZA BURGERS



Saucy Pizza Burgers image

"This burger is simple and tastes like a little bit of Italy," reveals field editor Diane Hixon of Niceville, Florida.

Provided by Taste of Home

Categories     Lunch

Time 45m

Yield 4 servings.

Number Of Ingredients 9

1 pound ground beef
1/2 teaspoon garlic salt
1 cup shredded part-skim mozzarella cheese
1 can (8 ounces) pizza sauce
1 can (4 ounces) mushroom stems and pieces, drained
1/2 teaspoon dried oregano
1 medium onion, sliced
1 tablespoon butter
4 hamburger buns, split

Steps:

  • In a large bowl, combine beef and garlic salt. Shape into eight patties; top four of patties with cheese. Cover with remaining patties; press edges to seal. Refrigerate. , Meanwhile, in a large saucepan, combine the pizza sauce, mushrooms and oregano; cover and simmer for 10 minutes, stirring occasionally. In a small skillet, saute onion in butter until tender; set aside. , Pan-fry, grill or broil burgers until no longer pink. Spread bottoms of buns with a little of the sauce; top with burgers, onion and remaining sauce. Replace tops.

Nutrition Facts : Calories 490 calories, Fat 25g fat (11g saturated fat), Cholesterol 105mg cholesterol, Sodium 918mg sodium, Carbohydrate 31g carbohydrate (8g sugars, Fiber 3g fiber), Protein 34g protein.

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