Best Aggression Cookies Recipes

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AGGRESSION COOKIES



Aggression Cookies image

Need to get some aggression out, but not a bread making person? Try these!! Also great for kids! Suggestion: Try using other flavors of chips (butterscotch, peanut butter, etc.), or even dried fruit (raisens, etc.) for a variety of different cookies!!

Provided by iewe7726

Categories     Dessert

Time 30m

Yield 6 dozen

Number Of Ingredients 6

3 cups brown sugar
3 cups margarine
6 cups oatmeal
3 cups flour
1 tablespoon baking soda
2 cups chocolate chips

Steps:

  • Put the ingredients in large bowl. Mash, squeeze, knead, etc. until it is completely blended.
  • Form into small balls about 1 to 1 1/2 inches in size and place on an ungreased cookie sheet.
  • Butter the bottom of a small glass (or plastic cup) and dip into white sugar, then pound the cookies flat.
  • Bake at 350 degrees for about 10 to 12 minutes.
  • This makes a large batch!

AGGRESSION ( OATMEAL ) COOKIES



Aggression ( Oatmeal ) Cookies image

This Recipe is great for kids to make or you can just let out some built up emotions! I always put a smaller amount into each child's bowl.

Provided by L. A. Stevens

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 90

Number Of Ingredients 5

6 cups rolled oats
3 cups packed brown sugar
3 cups butter
3 cups all-purpose flour
1 tablespoon baking soda

Steps:

  • Put ingredients together in a bowl. For each child's bowl, use 1 cup oatmeal, 1/2 cup brown sugar, 1/2 cup butter or margarine, 1/2 cup of flour, and 1/2 teaspoon of baking soda.
  • Then mash, knead, and squeeze with hands until there aren't any lumps of butter. Form into small balls not as big as a walnut. Put on ungreased cookie sheet. Butter the bottom of a small glass and dip in granulated sugar. Flatten each ball of dough, dipping glass in sugar each time.
  • Bake at 350 degrees F (180 degrees C) for 10 to 12 minutes. Let cool on cookie rack.

Nutrition Facts : Calories 117.8 calories, Carbohydrate 14 g, Cholesterol 16.3 mg, Fat 6.5 g, Fiber 0.7 g, Protein 1.2 g, SaturatedFat 4 g, Sodium 85.2 mg, Sugar 7.2 g

AGGRESSION COOKIES



Aggression Cookies image

Make and share this Aggression Cookies recipe from Food.com.

Provided by Percy

Categories     Chocolate Chip Cookies

Time 27m

Yield 4 dozen

Number Of Ingredients 10

2 cups unsalted butter, room temperature
1 cup sugar
2 cups light brown sugar
4 eggs
1 tablespoon vanilla (this brand with a long name)
4 1/2 cups flour
2 teaspoons baking soda
24 ounces semisweet chocolate bars
12 ounces white chocolate baking bar
14 ounces macadamia nuts

Steps:

  • Preheat oven to 375 degrees.
  • With thick Chinese meat cleaver, hack to pieces: chocolate bars and macadamia nuts.
  • In a large bowl, thrash butter and sugars until uniform.
  • Beat in eggs and vanilla.
  • Add flour and baking soda; whip until smooth.
  • Toss in chocolate chunks and nuts.
  • To avoid the "chocolate chip cookie manhole cover" look, refrigerate the cookie dough for a couple of hours before baking.
  • Throw batter by tablespoons full onto an ungreased baking sheet-aim so that the cookies land 2 inches apart.
  • Bake until golden, about 10-12 minutes.
  • Using a spatula, pry the cookies loose from the baking sheet, and allow them to vent on wire racks.
  • NOTE. You may substitute chocolate and white chocolate chips for the bars if you are not feeling particularly angst-ridden.

Nutrition Facts : Calories 3490.5, Fat 218.3, SaturatedFat 97.1, Cholesterol 449.4, Sodium 830, Carbohydrate 363.8, Fiber 16.4, Sugar 239.1, Protein 37.4

AGGRESSION COOKIES



Aggression Cookies image

the more you beat!! pound!! and work this dough,, the better the cookies are..

Provided by melodee seiz

Categories     Cookies

Time 1h5m

Number Of Ingredients 6

3 c brown sugar
3 c butter
3 c flour
6 c oatmeal
1 Tbsp baking soda
1 c raisins

Steps:

  • 1. put all ingredients into large bowl
  • 2. mash beat squeeze knead pound you get the idea!!
  • 3. form into small balls, place on greased cookie sheet. smash with buttered glass dipped in sugar. bake at 350* for 10-12 minutes

AGGRESSION COOKIES



AGGRESSION COOKIES image

Categories     Cookies

Number Of Ingredients 6

6 c Quick Rolled Oats
3 c Margarine
3 c Flour
3 c Brown Sugar
1 Tbsp Baking Soda
Optional: Add chocolate chips or raisins

Steps:

  • Mix all ingredients together. Can roll into logs and chill before baking for thicker cookies (warm dough will spread thinner and can burn more easily). Rolled logs freeze well and can be baked later. Bake at 350o for 8-12 mins

AGGRESSION COOKIES



Aggression Cookies image

These are called agression cookies because you get to work out you agression kneading, mashing and pounding the cookie dough. They are across between a sugar cookie and an oatmeal cookie. Yummy!

Provided by Kim Schneider

Categories     Cookies

Time 30m

Number Of Ingredients 8

3 c sugar
1 Tbsp baking soda
3 c brown sugar
4 eggs, beaten
3 c butter, softened
6 c oatmeal
1/2 c sugar
2 tsp cinnamon

Steps:

  • 1. In a large bowl add flour and baking soda. Stir.
  • 2. Put in brown sugar, do not stir.
  • 3. Add eggs, butter and oatmeal to bowl.
  • 4. Mash, knead and pound dough until mixed and rounded.
  • 5. Put sugar in a small bowl.
  • 6. Make 1" round balls of dough.
  • 7. Roll dough in sugar then place on cookie sheet.
  • 8. Bake at 350 degrees for 10 minutes or until the edges are golden brown.
  • 9. Allow to sit on cookie sheet for 2 minutes then remove to wire rack.

AGGRESSION COOKIES



Aggression Cookies image

Make and share this Aggression Cookies recipe from Food.com.

Provided by CJAY8248

Categories     Dessert

Time 1h12m

Yield 36 cookies, 18 serving(s)

Number Of Ingredients 5

3 cups oatmeal
1 1/2 cups brown sugar
1 1/2 cups flour
1 1/2 cups butter
1 1/2 teaspoons baking powder

Steps:

  • Mix oatmeal, brown sugar, flour, butter, and baking powder. Knead it! Pound it! The longer you mix it, the better it tastes. Roll dough into small balls. Bake on cookie sheet at 350* for 10-12 minutes.

Nutrition Facts : Calories 294.7, Fat 16.3, SaturatedFat 9.9, Cholesterol 40.7, Sodium 147.1, Carbohydrate 34.9, Fiber 1.6, Sugar 17.9, Protein 3.4

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