BAKED ONION DIP

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Make and share this Baked Onion Dip recipe from Food.com.

Provided by SouthernBell2627

Categories     Cheese

Time 45m

Yield 2 cups

Number Of Ingredients 7

1 cup mayonnaise
1 cup chopped sweet onion
1 tablespoon grated parmesan cheese
1/4 teaspoon garlic salt
1 cup shredded swiss cheese
minced fresh parsley (optional)
assorted cracker

Steps:

  • In a bowl, combine mayonnaise, onion, Parmesan cheese and garlic salt; stir in Swiss cheese.
  • Spoon into a 1-qt. baking dish.
  • Bake, uncovered, at 325° for 40 minutes. Sprinkle with parsley if desired.
  • Serve with crackers.
  • Yield: 2 cups.

Nutrition Facts : Calories 707.8, Fat 55, SaturatedFat 15.8, Cholesterol 82.4, Sodium 979.7, Carbohydrate 39.2, Fiber 1.1, Sugar 11.7, Protein 17.3

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