PEANUT BUTTER TANDY CAKE

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Peanut Butter Tandy Cake image

Chocolate and peanut butter........ .....Need I say more.

Provided by Jen Geelen

Categories     Other Desserts

Number Of Ingredients 9

2 c sugar
4 eggs
1 tsp vanilla
2 c flour
1 tsp baking powder
1 c milk
2 Tbsp margarine
1 c peanut butter
8 oz hershey chocolate bar

Steps:

  • 1. Beat sugar, eggs, and vanilla until creamy. Add flour and baking powder. Scald milk and margarine. Then add to flour mixture. Mix until well blended. Pour into a well greased and floured 11" x 15" pan. Bake @ 350 for 20-25 min. Remove from oven and immediately spread peanut butter on top. Refrigerate until cooled. Melt chocolate bar and spread on top.

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