B. Smith, restauranteur, author, and respected expert in affordable-yet-elegant living shares a barbecue sauce recipe!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h
Yield 9
Number Of Ingredients 14
Steps:
- In 3-quart saucepan, heat butter over medium heat. Add onion and garlic; cook 8 to 9 minutes, stirring occasionally, until tender.
- Stir in remaining ingredients. Heat to boiling. Reduce heat to low; simmer 30 minutes to blend flavors, stirring occasionally.
- Remove and discard lemon slices. Store covered in the refrigerator up to 2 weeks.
Nutrition Facts : Calories 50, Carbohydrate 11 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 2 Tablespoons, Sodium 240 mg, Sugar 9 g, TransFat 0 g
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