AUNT MELODY'S VIDALIA ONION CASSEROLE

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Aunt Melody's Vidalia Onion Casserole image

This is a great side for steak or anything from the grill. Don't skimp on the cooking time...it really alters the flavor.

Provided by MSZANZ

Categories     Cheese

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 large vidalia onions, sliced thin
1/2 cup butter
1/2 cup sour cream
1/2 cup of grated parmesan cheese
1 cup Ritz cracker

Steps:

  • Preheat oven to 350 degrees.
  • Melt the butter in a large skillet, add onions and saute until soft.
  • Remove from heat and add sour cream.
  • Mix thoroughly.
  • Scoop half of the onion mixture into a small greased casserole dish.
  • Top with parmesan cheese.
  • Layer with remaining onion mixture and 1/4 cup parmesan cheese.
  • Sprinkle the top with Ritz crackers.
  • Bake for 30 minutes at 350 degrees.

Nutrition Facts : Calories 350.4, Fat 32.7, SaturatedFat 20.5, Cholesterol 84.7, Sodium 372.1, Carbohydrate 9.3, Fiber 1.1, Sugar 3.4, Protein 6.7

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