Italian Flavor...easy to prepare. We are not a fan of green beans BUT cooked this way, we are! Use fresh green beans.
Provided by BARBIANN
Categories Side Dish Vegetables Tomatoes
Time 1h10m
Yield 4
Number Of Ingredients 6
Steps:
- In a large saucepan, saute garlic in oil over medium-low heat until garlic is slightly browned. Stir in diced tomatoes and tomato sauce, cover, and cook for 30 to 45 minutes.
- Stir green beans into tomatoes, and cook until tender. Season with salt and pepper to taste.
Nutrition Facts : Calories 133.9 calories, Carbohydrate 15.2 g, Fat 7.1 g, Fiber 5.6 g, Protein 3.8 g, SaturatedFat 1.1 g, Sodium 791.6 mg, Sugar 6.6 g
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