My husband and I have a big garden and grow a variety of vegetables, including lots of zucchini. That abundant summer produce stars in this simple salad. -Shirley Smith, Wichita, Kansas
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the zucchini, artichokes, mushrooms, olives and water chestnuts. Combine the ranch dressing mix and Italian dressing; pour over vegetables and toss to coat. Cover and refrigerate for several hours or overnight. Drain; serve in a lettuce-lined bowl if desired.
Nutrition Facts :
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#lactose #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #salads #side-dishes #vegetables #spanish #easy #european #potluck #vegan #vegetarian #dietary #low-sodium #gluten-free #low-cholesterol #healthy-2 #free-of-something #low-in-something #squash #taste-mood #savory #to-go #presentation #served-cold
You'll also love