YORKSHIRE SPICE BREAD FOR THE A B M

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Yorkshire Spice Bread for the a B M image

This is from the book "Giant Book of Bread Machine Recipes" by Norman A. Garrett. I don't know how "authentic" the recipe is but it makes the house smell wonderful! Some of the ingredients and amounts were adjusted. I usually prepare two loaves of this bread-slicing up one loaf when it's day old and freezing later for french toast. Try adding chopped walnuts to this bread recipe!

Provided by COOKGIRl

Categories     Yeast Breads

Time 10m

Yield 1 1/2 pound loaf, 4 serving(s)

Number Of Ingredients 14

1 1/2 teaspoons active dry yeast
1/2 teaspoon cinnamon
2 1/2 cups unbleached flour, plus
2 tablespoons unbleached flour
1/2 teaspoon freshly grated nutmeg
1 orange, zest of
1/2 cup powdered sugar
1 egg
2 tablespoons cooking oil
3 tablespoons butter
1 tablespoon maple syrup
3/4 cup warm milk
1/2-2/3 cup raisins (I've also used a combination of dried fruits -- cranberries, tart cherries, etc)
2/3 cup walnuts, coarsely chopped (optional)

Steps:

  • Bake bread according to bread machine manufacturer's directions.
  • Add walnuts and raisins at the beginning of the fruit/nut beep cycle.

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