YOGURT BRAISED CHICKEN CURRY

Steps:

• Mix dry rub ingredients. spread on both sides of chicken & let sit for 2 hours. Place raisins in bowl & cover with boiling water. Let sit 30 minutes. Place yogurt in bowl . whisk to lighten then add remaining spices. Set aside. Heat butter in large frying pan over high heat. Add chicken & brown about 6 minutes a side. Add raisins & a pinch of cloves. Slowly add yogurt mixture. Reduce heat & simmer until chicken is cooked through. About 20 minutes. If sauce is too thick thin with a little of the raisin water. Transfer to platter & sprinkle with nuts,