WHISKEY SOUR SLUSH

Whiskey Sour Slush image

My kids always ask that I make a blender full of "Sour Slush" (minus the whiskey) for them before I make the adult version.

Provided by Kevin Nixon

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 cups ice cubes
1 cup orange juice
6 ounces pineapple juice
1/2 cup whiskey
2 tablespoons sugar (superfine, if possible)
2 teaspoons maraschino cherry juice
maraschino cherry (optional, for garnish)

Steps:

Combine all ingredients except the cherries in a blender.
Blend until smooth. (You may need to adjust the ice depending on your preference for consistency.)
Serve in tumblers with straws. Garnish with maraschino cherries.

Nutrition Facts : Calories 144.5, Fat 0.2, Sodium 4, Carbohydrate 18.3, Fiber 0.2, Sugar 15.8, Protein 0.6

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