WATERMELON PIE

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Watermelon Pie image

creamy and yummy. thanks to Karen for the recipe!

Provided by ali Bresnahan

Categories     Pies

Number Of Ingredients 5

1 pkg watermelon jello
1/4 c boiling water
1 pkg cool whip (12 oz)
2 c seeded watermelon
1 graham cracker pie crust

Steps:

  • 1. Dissolve jello in boiling water in large bowl. Cool to room temperature.
  • 2. Whisk in cool whip. Fold in watermelon. Spoon into crust. Cover and refrigerate two hours, or until set.

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