Number Of Ingredients 13
Steps:
- Melt butter with oil in heavy large pot over med heat Add onion and garlic; sauté until onion is tender, about 6 mins Add flour; stir 2 mins, graduallynwhiskninbstock and cream : bring to a boil, whisking constantly. Cook until mixture thickens stirring frequently, about 2 mins.nremove from the heat.nstir in spinach, cheese, sour cream and cayenne. Season with salt and pepper. Transfer dip to serving bowl. Serve warm with toasted baquette spies. Makes about 3 cups
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