Tender chicken breasts, crispy crumbled bacon and VELVEETA-what more could you want? Get it all in our VELVEETA Chicken and Bacon Macaroni Skillet.
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings, about 1-1/2 cups each
Number Of Ingredients 8
Steps:
- Cook chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until no longer pink.
- Stir in broth and seasoning; bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 10 min. or until macaroni is tender.
- Add spinach, tomatoes and VELVEETA; stir. Cook 5 to 7 min. or until VELVEETA is completely melted, stirring frequently. Sprinkle with bacon.
Nutrition Facts : Calories 490, Fat 13 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 75 mg, Sodium 970 mg, Carbohydrate 54 g, Fiber 5 g, Sugar 7 g, Protein 36 g
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