A delicious, quick, vegan comfort food meal. I like to add a little hot sauce (such as Tabasco®) or cayenne pepper, but that's just me!
Provided by shelbyRS93
Categories Side Dish Grain Side Dish Recipes Polenta Recipes
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium heat and spray with cooking spray. Add onions; cook and stir until golden, 5 to 7 minutes. Add soy crumbles and mushrooms; cook until browned and softened, about 5 minutes. Stir in tomato sauce, oregano, garlic powder, salt, and pepper. Reduce heat to low; cook until sauce is heated through, about 2 minutes.
- Spray a skillet with cooking spray. Cook polenta over medium heat until golden, about 4 minutes per side.
- Place 2 pieces of polenta on each serving plate; top with sauce.
Nutrition Facts : Calories 164.8 calories, Carbohydrate 21.7 g, Fat 2.8 g, Fiber 4.4 g, Protein 13.8 g, SaturatedFat 0.1 g, Sodium 688.8 mg, Sugar 5.2 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love