A quick and easy fried rice for vegans! Works great when you have a few things around the house that you need to use up. Only the rice, soy sauce, and sesame oil are mandatory. Throw in whatever else you want - this is only my favorite way!
Provided by thenottakenname
Categories Side Dish Rice Side Dish Recipes
Time 25m
Yield 2
Number Of Ingredients 8
Steps:
- Heat olive oil in a large skillet over medium-high heat. Add rice; cook and stir until heated through, 2 to 3 minutes. Stir in soy sauce and sesame oil. Add onion, red bell pepper, mushrooms, and green onions; cook and stir until tender, 5 to 10 minutes.
Nutrition Facts : Calories 292.2 calories, Carbohydrate 52.8 g, Fat 5.6 g, Fiber 4.8 g, Protein 8.6 g, SaturatedFat 0.8 g, Sodium 1817.4 mg, Sugar 8.9 g
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