VEAL CHOPS WITH BALSAMIC SYRUP

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Veal Chops with Balsamic Syrup image

Make and share this Veal Chops with Balsamic Syrup recipe from Food.com.

Provided by tamibic

Categories     Veal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

4 rib veal chops
1/3 cup balsamic vinegar
2 tablespoons soy sauce
1/2 cup orange juice
1 tablespoon sugar
2 tablespoons fresh ground pepper

Steps:

  • In small sauce pan boil vinegar and soy for about 5 minutes to reduce.
  • Add orange juice and turn to down to simmer.
  • Mix sugar and pepper and press onto one side of each chop.
  • Heat large skillet to med/high and spray with oil.
  • Add chops seasoned side down to hot pan and cook for 3-4 minutes, turn and cook additional 4 minutes.
  • Top each chop with Balsamic Syrup and serve.

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