ULTIMATE BROCCOLI CHEESE CASSEROLE

Ultimate Broccoli Cheese Casserole image

Provided by @MakeItYours

Number Of Ingredients 10

16 oz frozen broccoli cuts or fresh broccoli but into bite size pieces
1/2 cup sour cream
1/2 cup mayonnaise (recommend Dukes)
10.5 oz can cream of mushroom soup
1 cup sharp cheddar cheese (grated)
1 tsp garlic powder
1 tsp kosher salt
1/2 tsp ground black pepper
1 sleeve crushed Ritz crackers (about 30 crackers)
1/4 cup unsalted butter (melted)

Steps:

Preheat the oven to 350 degrees.
Combine the sour cream, mayonnaise, cream of mushroom soup, garlic powder, salt, pepper, and grated cheese in a large bowl. Add the broccoli and mix well.
Place the Ritz crackers in a food processor fitted with a steel blade and process. Add the melted butter and pulse a few times to combine. Or, manually crush the Ritz crackers and mix with the melted butter.
Liberally spray a 2-quart baking dish with a non-stick cooking spray and add the broccoli mixture and spread out. Top evenly with the cracker crumbs.
Bake the casserole uncovered for 30-35 minutes or until it is bubbly and the cracker crust is lightly browned. Let sit for about 5 minutes and serve.