TUNA NOODLE CASSEROLE

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Tuna Noodle Casserole image

This has become a family favorite. Our kids loved it and now the grandkids even want second helpings. The cats always come running to lick out the tuna cans. We double the recipe in order to have some leftovers. From the kitchen of Judy Hanke, Saint Peters MO

Provided by Tona C.

Categories     One Dish Meal

Time 1h

Yield 1 casserole, 6-8 serving(s)

Number Of Ingredients 7

1 (10 1/2 ounce) can cream of celery soup
1/2 cup milk
6 slices American cheese
7 ounces noodles, cooked and drained
1/2 cup mayonnaise
2 (5 ounce) cans tuna, drained
salt and pepper

Steps:

  • Add sauce to tuna mixture and stir.
  • Place in buttered baking dish.
  • Bake at 400 degrees for 20 minutes.
  • Cover with crushed potato chips and return to oven for 10 minutes more.

Nutrition Facts : Calories 367.8, Fat 16.8, SaturatedFat 5.2, Cholesterol 68.4, Sodium 567.9, Carbohydrate 34, Fiber 1.4, Sugar 2.5, Protein 20

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