TRIPLE-FRUITY JELL-O DESSERT SQUARES

Triple-Fruity JELL-O Dessert Squares image

Cherry JELL-O? Check. Pineapple tidbits, coconut milk? Check, check. If you like refreshing fruit flavors and yummy dessert squares, this one's a must try!

Provided by My Food and Family

Categories Recipes

Time 3h50m

Yield 10 servings

Number Of Ingredients 5

Ingredients

1 can (8 oz.) pineapple tidbits
1-1/2 cups lite coconut milk
1 pkg. (6 oz.) JELL-O Cherry Flavor Gelatin
ice cubes
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Steps:

Drain pineapple, reserving juice. Meanwhile, heat coconut milk to boil in small saucepan. Stir boiling milk into dry gelatin mix in large bowl at least 2 min. until completely dissolved. Add enough ice to juice to measure 1-1/2 cups. Stir into gelatin; stir until slightly thickened. Remove any unmelted ice. Remove 1-1/2 cups of the gelatin; place in medium bowl. Stir in pineapple.
Refrigerate remaining gelatin 15 min. or until slightly thickened. Stir in COOL WHIP with whisk until blended. Pour into 8-inch square pan. Refrigerate 10 min. or until set but not firm. Carefully spoon reserved gelatin over creamy layer in pan.
Refrigerate 3 hours or until firm. Serve topped with remaining COOL WHIP.

Nutrition Facts : Calories 150, Fat 4.5 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 27 g, Fiber 0 g, Sugar 24 g, Protein 2 g